
Heirs to secular knowledge, our ancestors served the excellence of Guérandais salt at the table of Louis XIV. Today, we are proud to be able to draw the excellence of our products from centuries-old traditions.
The Chefs’ Salt

"... exigency in the service of excellence ..."
The passion and the time devoted day after day to our salts
very quickly allowed us to be acclaimed by
internationally renowned chefs, by top critics
gastronomic and to sign partnerships of excellence.


... At the prestigious tables of the big luxury brands, at the prestigious yachts and private planes of international personalities from the economic, political and media circles, we offer the utmost discretion and confidentiality ...
Head of State, Michelin-starred Chef, Meilleur Ouvrier de France or World Champion of their art, they support us so that together we can transmit and promote the values of French gastronomy.

They have trusted us
Whether they are starred, Chefs of a Head of State, in France or on another continent, all those we have met are without exception seduced by the attention we pay to rediscovering the benefits and the taste of an authentic, perfectly natural salt.
Some portraits of Chefs among the many we are proud to support ...
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01 Anne-Sophie Pic
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02 Antonin Bonnet
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03 Christian Garcia
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04 Claire Damon
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04 Daniel Baratier
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05 Eiji Doihara
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06 Jérôme Rigaud
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07 Romain Lorenzon
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08 Ronan Kervarec
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09 Tom Allen
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10 André Taormina
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11 Christophe Haton
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12 `Gaetan Fiard
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13 Jérôme Rigaud
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14 Eric Bouchenoire
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15 Nicolas Lambert
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16 Patrick Bertron
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17 Pascal Griere
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18 Romain Hubert
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